New years eve menu all at once

New Years Eve Specials

Oysters on the half shell

Hood Canal, Washington State
Half Dozen
13


Chilled Appetizer

Maine Lobster & Blue Crab Salad
Blood Orange, Fennel, Apple, Basil
15


Hot Appetizer

Pan Seared Hudson Valley Foie Gras
Buttery Brioche, Hachiya Persimmon,
Candied Walnut, Foie Gras Caramel
17

Grilled & Marinated Octopus
Harissa Spiced Chickpeas, Piquillo Pepper
Pimenton-Sherry Vinaigrette
11


Entrees

Pan Roasted Wild Striped Bass
Roasted Sunchoke, Hedgehog Mushroom, Arugula,

Sweet Red Pepper Coulis
29

Grilled Texas Wagyu Teres Major
Mixed Baby Carrots, Fingerling Potato,
Black Truffle Vinaigrette
42

Peanut butter banana Creme pies

Order a dozen for the holidays

Troy Aikman dining at Rathbun's

Chocolate Cake for the Holidays

Why not let Kevin Rathbun Steak make your Holiday Cake?

Chocolate Mousse Cake for 10-12 people

Pick it up at Kevin Rathbun Steak - 154 Krog Street on December 23rd at noon or later.

Only $40.00 a cake plus tax.

Call 404.524.5600 to order it today.

Order Rathbun's Whole Peanut Butter Banana Creme Pie

Do you love our Peanut Butter Banana Creme Pie? Now you can order one for the special holiday or any other day. Only $30.00 and it serves up to 8 people. Order by calling us at 404.524.8280 and please give us at least 72 hours notice.

Only $30.00 plus tax.

Bronzini at Rathbun's

Halloween Night Special Menu at Kevin Rathbun Steak

Rathbun's will be featuring the regular menu along with this three course $25.00 menu for a special treat on Halloween night. Kevin Rathbun Steak will be featuring a three course $35.00 menu along with their regular menu. Krog Bar will be featuring for $10.00 plus tax and gratuity a glass of wine and an appetizer.

KEVIN RATHBUN STEAK - $35.00 menu for Halloween night

APPETIZERS
choice of one

Ahi Tuna Poke
soy syrup, pine nuts, wasabi paint

Asian Style Meatball
shitake soy jus, scallions

Georgia White Shrimp
crisp lettuce, creole remoulade

ENTREE
choice of one

Allen Brothers Prime Flatiron Steak
herb roasted potatoes, red wine shallot sauce

Pan Roasted Wild Salmon
sauteed green beans, tomato-garlic confit

Molasses Rubbed Pork Loin
local grits, apple-cranberry butte

DESSERTS
choice of one

Dark Chocolate Mousse Cake

Pumpkin Spice Cheesecake

Apple-Dried Cherry Crisp

Halloween Treat from Krog Bar

On Halloween night, after you have handed out all of your candy and are looking for your own treat, stop by Krog Bar and let us give you a treat.

Our treat is a glass of wine and a Charcuterie Plate that includes prosciutto, sopressetta, Manchega cheese, olives and bread along with your choice of a glass of red or white wine from our special list. ($10.00) per person plus tax and gratuity.

See you then!

Halloween Night Special Menu at Rathbun's

We will be featuring the regular menu along with this three course $25.oo menu for a special treat on Halloween night. Kevin Rathbun Steak will be featuring a three course $35.oo menu along with their regular menu. Krog Bar will be featuring for $10.00 plus tax and gratuity a glass of wine and an appetizer.



Rathbun's Special Treat Menu for Halloween

$25.00 plus tax and gratuity

First Course (Choice of One)

Cauliflower Couscous Bruschetta, Ricotta Salata

Crispy Pork Belly Confit Flautas, Queso Cotija and Puree of Chipotle Bourbon and Butternut Squash

Mixed Field Greens, Fuji Apples, Bleu Cheese, Shallots and Toasted Pumpkin Seeds, Savannah Honey Comb Vinaigrette

Second Course (Choice of One)

Smoked Beef Medallions, Baby Carrots and Maiitake Mushroom Pan Sauce

South Carolina Amberjack, Broccolini, Wellfleet Clams and Red Wine Oregano Vinaigrette

Sage Salted Pork Loin, Maple Whipped Sweet Potatoes, Bacon and Apple-Pumpkin Butter

Third Course (Choice of One)

Coco Nib Chocolate Brownie, Dutch Chocolate Ice Cream

Roasted Georgia Pumpkin Pie, Chantilly Whipped Cream

Cinnamon Toast Bread Pudding with Vanilla Sauce

Kevin Rathbun Steak Specials for Oct 16th

SOUP:
roasted parsnip, micro celery & vanilla oil



OYSTER:
Westfallmouth, Prince Edward Island



VEGGIES:
brussel sprouts, hog jowl, chestnuts & grano padano
pink eyed peas, smoked bacon & aromatics



TWICE BAKED POTATO:
3 chesse...cheddar, gouda, & parmesan



COLD APPETIZER:
cold smoked duck breast with pomegranate vinaigrette, watercrest, jicama, lemon mint & chervi



DESSERT:
pistachio cake with Amarena cherries & pistachio cream

apple & dried apricot cobbler

black currant, raspberry & roase water sorbet

Rathbun's Specials: October 14, 2009

Small Plate
Open Faced Ravioli: Gulf shrimp with fennel and saffron, blood orange zest...9.50

Raw Plate
Mixed greens, house made mozzarella, shaved shallots and raspberry vinaigrette...7.50

Big Plate
Pan seared swordfish, sauteed leek greens, and corn dashi...24.00
Crispy pork shank, smashed celery root, and pork jus...23.00

Second Mortgage
6 oz. Filet, artichoke frites, and roasted red pepper coulis...30.00
Venison medallions, roasted rutabega, and dried cherry-red onion compote...32.50

Dessert Plate
All desserts...3.95
Key lime pie, whipped cream, raspberries
Warm heath bar brownie, vanilla ice cream
Pumpkin cobbler, pumpkin spice ice cream

Krog Bar Birthday Bash

Tomorrow is the big day! Come out to see Kevin, me, a pig in a box, huge pans of paella and a bunch of cool people! $20 gets you pig, paella & a glass of wine.

Music provided by the Front Porch Session Players... Hope to see you there!

Rathbuns' Specials: October 2, 2009

Small Plate
Open faced braised chicken ravioli: mirepoix and black pepper-tabasco gravy...8.25

Raw Plate
Blue Ridge red delicious apples, sweetgrass greenhill, Tuscan salami, and apple cider-fennel syrup...8.50

Big Plate
Dayboat black grouper, bok choy, candied shiitakes, and soy-sesame...25.95
Herb marinated hanger steak, coriander roasted fingerling potatoes, and pasilla-chile jus...19.50

Second Mortgage
6 oz. Petite filet, skillet greens, parsnip mash, and Coca-cola-smoked pork jus...29.00

Dessert Plate
All desserts 3.95
Dulce de leche brownie, vanilla ice cream
Orange cheesecake blondie, Grand Marnier whipped cream, candied orange zest
Apple cobbler, sweet biscuit, cardamom ice cream

Fall Chestnuts are in at Kevin Rathbun Steak

Cooking classes

Three days away from releasing the 2010 cooking classes. Stay tuned.

Restaurant week menu for Kevin Rathbun Steak

The beginning of Friday Night at Rathbun's

1800 degrees of pure bliss

Thanks to all who have joined us for this great week of dining @ Kevin Rathbun Steak

Inman park restaurant week

1800 degrees of pure bliss



Thanks to all who have joined us for this great week of dining @ Kevin Rathbun Steak Sent from my iPhone

Cooking Classes at Rathbun's

Chef Kevin has narrowed down the cooking classes for 2010 and we will
be announcing them on October 1st.

There will be six different classes. All of them will be on a Sunday.
You can see more info here http://www.rathbunsrestaurant.com/cookingclasses.htm

These classes are great for holiday gifts, birthday gifts, great for
yourself or even graduation gifts. Give the gift that fills your
belly. Rathbun's cooking classes.

Beef tenderloin from Rathbun's farm to table cooking class

Brussel sprouts, spaghetti squash.

Zagat 2009/2010 Rating and Rathbun's

Thank you Atlanta for your gracious comments on Zagat.

Best of the loaf - thank you Atlanta

Kevin Rathbun Steak for best steaks.
Rathbun's for Best Overall Restaurant
Kevin Rathbun for best chef.

Lamb Meatballs at The Farm to Table Cooking Class

Here is one of the passed appetizers that was created for the Farm to Table cooking class at Rathbun's. Venison Coriander Meatballs with Corn Butter was a highlight of the class.

Farm to Table Cooking Class

This past Sunday, we had or first farm to table cooking class. We filled it up with 16 energetic aspiring chefs with plenty of energy to light the kitchen.

This is one of the passed appetizers that was created by one of the teams. It is a Goat Cheese Filled Squash Blossom that was delivered that morning from the farms.

Krog Bar Party info

Rathbun's Specials, Tuesday, Sept 15, 2009

SMALL PLATES

Open Faced Ravioli, Gulf Shrimp, Green Beens, Vidalia Onions and smoked paprika pan sauce - 9.50


Lemon Sole, Brussell Sprouts, Jalepenos and Yellow Tomato Gazpacho - 10.25




RAW PLATES

Local Fennel & Apple Sashimi, Sheep's Bleu Cheese, Aged Balsamico & Tuscan Salami Emulsion - 9.50

BIG PLATES

Hoison Glazed Rock Bass, Tatsoi and a Sweet Onion- Shitaki Spring Roll - 23.50




SECOND MORTGAGE

14 oz Karabuto Pork Chop, Rathbun's Summer Sausage, Broccolini and Smoked Pork Reduction - 28.00




DESSERTS - 3.95

Chocolate Cup, Dark Chocolate Mousse, Sweetened Whipped Cream, Raspberries, and Chocolate Pearls

Gala Apple Cinnamon Cobbler, Cream Biscuit Topping, Toasted Pecan Ice Cream


Warm Nestle Crunch Brownie, Chocolate Sauce, Vanilla Ice Cream


As seen on www.rathbunsrestaurant.com

Today's Offerings Moday Sept 14th, 2009

Open Faced Riverview Farms Ham Ravioli with brussels sprouts and charred tomato cream. $8.25

Macerated Fennel-Tuscan Salami Salad, Ewe's Bleu Cheese, Ellijay apples and Tupelo Honey. $8.75

Pan Roasted Rock Bass, tatsoi, shallots, crispy pig skins and citrus ponzu. $24.75

14 oz. Bone-In Kurabuto Pork Chop, Rathbun's Summer Sausage, broccolini and smoked pork reduction. $27.50

Desserts $3.95

Warm Gala Apple Cake, Brown Sugar Crumb Topping, Toasted Almond Gelato.

Nestle Crunch Brownie, Chocolate Sauce, Vanilla Ice Cream.

Lemon Buttermilk Pudding Cake, Raspberry Sauce and Raspberrries.

Rathbuns' Specials: September 12, 2009

Small Plate
Open faced ravioli: Asian greens, summer squash, local eggplant parmesan, pan sauce...8.95
Riverview Farms pecan crusted pork loin, cilantro, corn broth, ancho oil...11.25

Raw Plate
Heirloom tomatoes, Ewe's bleu cheese, smoked bacon, balsamic oil...9.25
Mixed greens, sweet corn, shallots, queso cotija, roasted poblano vinaigrette...8.25

Big Plate
Atlantic Rock bass, brussels sprouts, marcona almonds, yellow tomato vinaigrette...25.00

Second Mortgage
14 oz. Karabuto pork chop, sweet potato fingerlings, broccolini, smoked pork jus, corn shoots...27.95

Dessert Plate
All desserts 3.95
Warm gala apple cake, brown sugar crumb topping, toasted almond gelato
Butterfinger brownie, chocolate sauce, vanilla ice cream
Lemon buttermilk pudding cake, raspberry sauce, raspberries

Rathbun's Specials- September 10, 2009

Small Plates
-Open faced ravioli: Apalachicola oysters, cabbage and ginger-green chile pan sauce...9.75
-Mahi-Mahi, braised bacon, brussels sprouts and smoked pork pan sauce...10.25

Raw Plates
-Noring Farms heirloom tomatoes, sweet grass chevre, toasted pumpkin seeds and serrano-epazote emulsion...9.85
-Mixed greens, sweet onions, Ewe's bleu cheese and toasted almond vinaigrette...8.25

Big Plates
-Wes's Gulf grouper, sweet potatoes, vidalia onions, beech mushrooms and sweet tea jus...26.00

Second Mortgage Plates
-16 oz. Dry aged Bone-in strip, roasted tomatoes, pickled onions, yellow pepper- habanero cream... 41.50

Dessert Plates- All Desserts 3.95
-Baked chocolate pudding tart, coffee ice cream, caramel sauce
-Heath bar brownie, vanilla ice cream
-Key lime blondie with graham cracker ice cream

Rathbun's Specials September 5, 2009

Small Plate
Pineapple braised lamb carnitas, pineapple green chile salsa, cilantro-lime crema...9.50
Open faced ravioli: Pulled pork, forest mushrooms, heirloom tomatoes, peach pan sauce..9.25

Raw Plate
Malpeque oysters on the half shell, horseradish mignonette, heirloom tomatoes...3 for 7.00...6 for 13.00
Dillwood Farms figs, Appalachian cow's cheese, dijon whipped cream, local arugula...9.75

Big Plate
Mahi-Mahi, local eggplant, house bacon, sungold tomato salad, lemon verbena brodo...24.00
Veal osso bucco, crookneck squash, roasted garlic butter, toasted garlic gremolata...24.50

Second Mortgage
16 oz. Dry aged K.C. strip, green cabbage, aged balsamic demi, Point Reyes butter...41.75

Dessert Plate
All desserts...3.95
Warm German chocolate brownie, coffee gelato, toasted pecans
Butterscotch creme brulee
Carrot and pineapple cake bread pudding, vanilla ice cream, caramel sauce
Roasted pumpkin tart, sweetened whipped cream
Milk chocolate ganache and caramel filled dark chocolate cup, graham cracker cereal, and marshmallow

KRS BELTLINE PATIO

As summer nears end, fall dining at its best.

Rathbun's Specials September 4th, 2009

Small Plate
Open faced pork belly ravioli: sauteed cabbage, baby shiitakes, orange mint, honeycomb, and chili garlic butter...8.95
Blue crab-halibut stuffed squash blossom frites, yellow corn puree, fried halibut, cilantro-lime crema, and chili oil...10.50

Raw Plate
(6) Char broiled Island creek oysters, dillwood farms arugula, hickory smoked bacon, and Jack Daniel's drawn butter...12.00
"Open faced tomato and mayo sandwich:" Noring Farms heirloom tomatoes, sweet garlic mayo, West Virginia cow's milk cheese, and toasted brioche...8.75

Big Plate
Pan roasted mahi-mahi with a tomato-summer squash ragout...24.25

Second Mortgage
16 oz. Dry aged K.C. strip, Peruvian purple potatoes, bluefoot mushrooms, caramelized leeks, and mustard jus...41.95
6 oz. Petit filet, warm arugula salad, spaghetti squash fritters, and blueberry sorghum veal jus...30.00

Dessert Plate
All Desserts 3.95
Blueberry ice cream cones (3)
Warm German chocolate brownie, coffee gelato, toasted pecans
Butterscotch creme brulee
Carrot cake bread pudding, vanilla ice cream, caramel sauce
Milk chocolate ganache and caramel filled dark chocolate cup, graham cracker cereal, and marshmallow

Today's Offerings: Thursday September 3rd, 2009

Smal Plates:
Open Face Ravioli: Arctic Char, Bluefoot Mushrooms, Caramelized Leeks & Sherry Pan Sauce...$9.95
Sockeye Croquettes, Dijon Mustard Jus & 5 Spiced Peanuts...$8.95

Raw Plates:
Island Creek Oysters on the 1/2 Shell with Mojito Mignonette...3 for $6 6 for $12
Special Greens, Georgia Peaches, Vidalia Onions, Sweet Grass Goat Cheese & Sweet Garlic Vinaigrette...$7.95

Big Plates:
Blackened East Coast Halibut, Summer Sqaush Ratatouille, House Bacon & Cilantro Oil...$27.50

Second Mortgage:
16oz Dry Aged Strip, Braised Cabbage, Colossal Vidalia Onion Rings, Blueberry Sorghum Veal Reduction...$41.95

Desserts:
All Desserts...$3.95
Blueberry Ice Cream Cones
Chocolate Pecan Brownie Cookie Ice Cream Sandwich, Coffee Gelato
Warm Gala Apple Cake, Brown Sugar Crumb Topping, Vanilla Ice Cream, Caramel Sauce
Butterscotch Creme Brulee

Rathbun's Specials- September 2, 2009

Small Plates
-Open face roasted pork ravioli: green cabbage and vidalia onions...8.95
-Blue crab stuffed squash blossom frites with a sweet soy reduction and five spice peanuts...9.95

Raw Plates
-Mixed field greens, early apples, nectarines, toasted pumpkin seeds, bleu cheese and aged balsamic...7.75
-Island Creek oysters on the 1/2 shell with a black pepper mignonette...3 for 6.00/ 6 for 12.00

Big Plates
-Pan roasted Acadian redfish, house bacon, summer squash, artichoke puree and chili oil...22.00

Second Mortgage Plates
-16 oz. Dry aged KC strip, Bluefoot mushrooms, asparagus and blueberry sorghum veal jus...41.75

Dessert Plates- 3.95
-Blueberry ice cream cones (3 per order)
-Chocolate pecan brownie cookie ice cream sandwich, coffee gelato
-Butterscotch creme brulee
-Warm gala apple cake, brown sugar crumb topping, vanilla ice cream, caramel sauce

Rathbun's Specials Aug 31 - 2009

SMALL PLATES

Open Faced Ravioli: Pit roasted ham, spaghetti squash, leeks, and roastd garlic jus

Hawaiian Redfish, green cabage, 5 spiced peanuts and coconut broth

RAW PLATES

Hawaiian Billfish Tartar, asian sla and citrus ponzu

BIG PLATES

Columbian River Sturgeon, summer vegetable-heirloom succotash and pan sauce

SECOND MORTGAGE


Wild Caught Coho Salmon, roasted fingerling potatoes, grilled vidalia onions and corn butter






Desserts

Warm Raspberry Cobbler, brown sugar crumb topping, bueberry gelato

Chocolate Pecan Brownie-cookie Ice Cream Sandwich, vanilla ice cream

Lemon Buttermilk Panna Cotta, sweetened whipped cream, berries

from Rathbun's

IT'S BACK!!!! Almond Butter, Apple & Goat Cheese trammezini...only at Krog Bar.

Rathbun's Specials: August 29, 2009

Small Plate
Open face ravioli: Arctic char, yellow squash, spinach salad, and ancho chile jus...9.75
Spicy flash fried oysters and shrimp, curried vegetables...9.75

Raw Plate
Heirloom tomatoes, herbed goat chevre, fried shallots, marcona almonds, nectarine vinaigrette...9.50
Hawaiian billfish tartar, local melon, lemon emulsion, crisp mint...10.25

Big Plate
Acadian redfish, crookneck squash, cabbage, roasted apple jam...22.95
Grilled Columbia sturgeon, spaghetti squash, leeks, roasted garlic brodo...24.00

Second Mortgage
Wild caught coho salmon, summer vegetable succotash, pan sauce...27.95
6 oz. Beef tenderloin, fingerling potatoes, grilled vidalia onions, sweet corn butter...30.95
16 oz. Dry aged bone-in strip, roasted bluefoot mushrooms, merlot demi...42.50

Dessert Plate
All 3.95
Lemon buttermilk panna cotta, sweetened whipped cream, raspberries, shortcake biscuits,
Vanilla creme brulee, berries
Blueberry upside down cake, brown sugar crumb bottom, blueberry gelato
Warm bourbon pecan pie, vanilla ice cream

Message from Jon at Krog Bar

2nite @ Krog Bar...new wines, from cali to Rioja...Biodynamic, organic Chardonnay from Mendocino. Ukiah Cellars. Heredad de Hidalgo, classic Rioja. Thirsty?

2nite @ Krog Bar...new wines, from cali to Rioja...Biodynamic, organic Chardonnay from Mendocino. Ukiah Cellars. Heredad de Hidalgo, classic Rioja. Thirsty?

Rathbun's Specials- August 27, 2009

Small Plates
-Open faced ravioli: Gulf red snapper, summer vegetable ratatouille and basil pan sauce...11.25
-Flash fried oysters, grilled zucchini and horseradish creme fraiche...9.50

Raw Plates
-Mixed greens, heirloom tomatoes, caramelized cippolini onions, cheddar-bacon tuille and fig honey vinaigrette...8.00
-Hawaiian Billfish tartar, citrus emulsion, shredded Nori and cilantro oil...10.50

Big Plates
-Wild caught Columbia river sturgeon, swiss chard, teardrop tomatoes, vidalia onion rings and duck beurre blanc...23.95
-Acadian Redfish, arugula, Bluefoot mushrooms with cherry tomato-garlic confit...22.50

Second Mortgage Plates
-6 oz. Beef tenderloin, spaghetti squash, crab stuffed squash blossom frite and ancho chile jus...31.50

Dessert Plates- 3.95
-Dulce de leche filled dark chocolate cheesecake, graham cracker crust
-Key lime tart, blueberry gelato, sweetened whipped cream
-Tequila tres leches cake, Mexican caramel sauce

Rathbun's Specials- August 26, 2009

Small Plates
-Flash fried oysters, house made pickles, horseradish creme fraiche, cilantro...9.00
-Open Faced Ravioli: Arctic char, leeks, wild forest mushrooms, roasted red pepper butter...9.75

Raw Plates
-Noring Farms heirloom tomatoes, early ellijay apples, tumble weed cheddar, fig honey...9.50
-Hawaiian swordfish tartare, citrus emulsion, ponzu, Korean chili powder...10.95

Big Plates
-Pan roasted Gulf Red Snapper, summer vegetable ratatouille, basil pan sauce...24.95

Second Mortgage plates
-Crab crusted 6 oz. petit filet, chinese long beans, ancho chili jus...29.95

Dessert Plates- All Desserts 3.95
-Dulce de leche filled dark chocolate cheesecake, graham cracker crust
-Key lime tart, blueberry gelato, sweetened whipped cream
-Tequila tres leches cake, Mexican caramel sauce

ONE OF TODAYS LOCAL VEGETABLE FEATURES @ KEVIN RATHBUN STEAK

STEWED RED & GREEN OKRA

TOMATO FONDUE

BLACK PRINCE TOMATO

ROASTED GARLIC

TOGETHER AGAIN...AT LAST

BEER & MUSTARD BRAISED HENRY FUDGE PORK BELLY

SMOKEY GREENS

BANTAM EGG

NATURAL JUS

PORK CRACKLINS'

Peach Ice Cream Cones

Come to Rathbun's for the mini peach ice cream cones

Braised Lacinato kale from Dillwood farms, smoked beurre fondue, roasted garlic and chiles.

Come enjoy James' local vegetables. Everyday.

Patio Weather

Tonights weather forecast: 0% rain cool, mid 70's.
Great dining on the Beltline Patio @ Kevin Rathbun Steak.
Come see Charlie Drawdy!

Rathbun's Specials August 22, 2009

Small Plate
-Open face ravioli: Roasted pork shoulder, local figs, cherry tomatoes, and aged balsamic cream...9.85
-Wild caught steelhead trout, blue corn grits, forest mushroom confit, and pumpkin seed pesto....11.25

Raw Plate
-Mixed greens with heirloom tomatoes, smoked bacon, fried shallots, and sweet grass ranch...8.25
-Noring Farms heirloom tomatoes, Appalachian cow's milk cheese, arugula, and fig vinaigrette...9.50

Big Plate
-Gulf black grouper, speckled butterbeans, Ellijay red apples, and spiced Bourbon-basil butter...26.25
-Seared mahi-mahi, local squash, vidalia onions, and green tomato-melon gazpacho...24.75

Second Mortgage
-6 oz. Beef tenderloin, pork belly mash, braised leek greens, and black pepper demi..29.50

Dessert Plate
All desserts 3.95
-Pecan pie brownie, dulce de leche ice cream, chocolate sauce
-Key lime curd layer cake, coconut buttercream frosting, blackberries, vanilla ice cream
-Warm blueberry cobbler, brown sugar crumb topping, blueberry gelato

Krog Bar is Turning Four and We are Having a Party

On Saturday, October 10th 2009, Krog Bar will celebrate its 4th birthday
bash with wine, pig & paella. The celebration will be at Krog Bar
and begin at 6:00 pm and will continue until 11:00 pm. Cost for the party is
$20.00 per person inclusive of tax and gratuity. The price includes one glass of
wine, paella and pig. Additional wine can be
purchased separately.

Guests can purchase tickets here or at Krog Bar on the evening of the birthday party.

To save time, you can purchase your ticket from here. Once
paid, you will be emailed a receipt. You will need to bring in your paid
receipt and also your ID. You will check in with the person at the front
door and will be given your tickets for the food and beverage.

Lobster mushrooms being served tonight at Rathbun's

Today's Offerings: Thursday August 13, 2009

Small Plates:
Open Face Ravioli: Pan Roasted Pork Loin with Local Figs, Tomatoes & Honey Chive Butter... $9.50
Fried Soft Shell Crab with Vidalia Onions, Green Chile & Curried Mango Sauce... $9.95

Raw Plates:
Mixed Greens with Feta, Crisp Shallots, Pickled Red Pepper & Blackbery Vinaigrette... $8.00
Heirloom Tomatoes with Sweet Grass Chevre, Garden Fennel Seed & Reduced Sherry Vinegar..$9.85

Big Plates:
Wild Caught Coho Salmon, Blackeyed Pea-Cipollini Tamale, Runner Beans & Poblano Cream... $25.95

Second Mortgage:
24oz Porterhouse, Skillet Greens, Herbed Baby Potatoes & Romesco...49.75

Desserts:
All Desserts $3.95
Local Blueberry Pie, Brown Sugar Crumb Topping, Vanilla Ice Cream
Dulce de Leche Filled Dark Chocolate Cheesecake, Sweetened Whipped Cream
Warm Coconut & Lime Cake, Key Lime Curd, Blackberries
Mexican Chocolate Mousse Layer Cake, Sweetened Whipped Cream

Rathbun's Specials- August 12, 2009

Small Plate
-Open faced ravioli: Loganville skillet greens, local figs, Tuscan blue rosemary and almonds...9.50
-Seared pork loin and foie gras with caramelized corn pudding and chipotle syrup...14.25

Raw Plate
-Mixed greens with heirloom tomatoes, blackberries, red onion, scuppernong chevre and aged balsamic...8.25

Big Plate
-Wild caught Coho salmon with butter bean risotto and green tomato chow chow...25.95

Second Mortgage Plate
-8 oz. Painted Hills shell steak with blue corn grits, tillamook cheddar straw and horseradish-foie gras butter...27.75

Dessert Plate- All Desserts 3.95
-Local blueberry pie, brown sugar crumb topping, vanilla ice cream
-Dulce de leche filled dark chocolate cheesecake, sweetened whipped cream
-Warm coconut and lime cake, key lime curd, blackberries

Today's Offerings: Tuesday August 12, 2009

Small Plates:
Open Faced 1/2 White Bean Ravioli: Ham, Cherry Tomatoes & Tuscan Blue Rosemary Pan Sauce... $7.95
Hudson Valley Foie Gras, Buttermilk-Blackberry Pancakes, Chipolte-Piloncillo Syrup & Toasted Pumpkin Seeds... $14.25

Raw Plates:
Local Figs, Scuppernong Whippes Thomasville Tomme & Blackbery Balsamic.. $8.75
Noring Farms Heirloom Tomatoes, Pecorino Toscano, Pickled Peppers & Bacon Vinaigrette... $8.25

Big Plates:
Lemon Sole, Butterbean-Yellow Corn Succotash & Poblano Cream... $23.25
Pan Roasted Grouper, Five Spiced Bacon, Sugar Snap Peas & Mango Green Curry Sauce... $24.95

Second Mortgage:
8 oz Painted Hills Strip, Warm Arugula-Mushroom Salad, Asparagus & Romesco Sauce... $27.50

Dessert:
All Desserts $3.95
Local Blueberry Pie, Brown Sugar Crumb Topping, Vanilla Ice Cream
Dulch de Leche Filled Dark Choolate Cheesecake, Sweetened Whipped Cream
Warm Coconut & Lime Cake, Key Lime Curd, Blueberries

Peaches and Honey and Cheese at Rathbun's

Halibut from Rathbuns in Atlanta

Big 20 oz ribeye from Rathbuns

Rathbun's Specials- August 5, 2009

Small Plate
-Open face ravioli: forest mushrooms, figs, leeks, and mushroom jus...9.25
-Seared Arctic char, charred tomato orzo, and house pancetta lardoons...9.00

Raw Plate
-Mixed greens with pickled local peppers, tomatoes, feta, and corn sherry vinaigrette...8.00
-Georgia peaches, Tumbleweed cow's cheese, blackberry balsamico, Tupelo honey, and mint...9.75

Big Plate
-Pan roasted wild striped bass with half white runner beans, succotash, and smoked jalapeno vinaigrette...24.95

Second Mortgage
-Broiled lamb loin with sweet potato-zucchini hash, and ancho cherry sauce...28.00

Dessert Plate
All desserts...3.95
-Tiramisu mousse, coffee soaked lady fingers, sweetened whipped cream, crunchy chocolate pearls
-Warm blueberry cobbler, candied ginger crumb topping, vanilla ice cream
-Mascarpone cheesecake, almond cookie crust, crushed almond brittle
-Pecan pie brownie, coffee ice cream, caramel sauce

American cured ham at Krog Bar

Reserve your holiday party now

Watch for Inman Park Restaurant Week

Reserve now

Atlanta power dining

Rathbun's was selected by Citysearch Atlanta's editor Jonathan Baker
as one of the top five power dining restaurants in Atlanta.

He says, "Rathbun's is easily one of the most versatile and instantly
likable places in the city.

Open faced lamb ravioli at Rathbun's

Rathbuns Specials Aug 3, 2009

SMALL PLATE

Broiled Pleasant Point oysters (6) with a chive horseradish butter - 12.00

RAW PLATES

Mixed Field Greens, blueberries, feta, candied almonds & sauvignon blanc mint vinaigrette - 7.75

Local Peaches, local melon, Italian cow's milk cheese, speck and tupelo honey - 8.25

BIG PLATE

Wild Striped Bass, half white runner beans, lemon oil roasted potatoes and smoked shallot vinaigrette - 24/75

SECOND MORTGAGE PLATE

8 oz. Painted Hills Strip, tiny lobster-ham linguini and pickled local peppers - 29.00

DESSERT PLATES - 3.95

Tiramisu mousse, coffee soaked lady fingers, sweetened whipped ream, crunch chocolate pearls

Warm blueberry and blackberry cobbler, brown sugar crumb topping, vanilla ice cream

Zagat Recognizes Kevin Rathbun Steak

In the 2009 Zagat Guide for Atlanta, Kevin Rathbun Steak was recognized for the following:

Most Popular

Top Food Rating

Top Steakhouse

Celebrity Chefs

Top Inman Park Restaurant

Top Decor

Top Private Dining Room

Top Service

Thank you for your mentions in Zagat and we look forward to seeing you again.

Zagat Recognizes Rathbun's

In the 2009 Zagat Atlanta Guide, Rathbun's continues to be placed in the top three restaurants in the city.
Rathbun's was recognized for the following:
Most Popular Restaurant
Top Food Ranking of 28
Top American Food
Top in People Watching
Top in Celebrity Chefs
Top in Inman Park
Top Decor
Top Service

Thank you Atlanta. We look forward to seeing you.

Kirk Parks in the Atlanta Magazine

Sugar Rush

Pastry Chef Kirk Parks was featured in the August issue of The Atlantan.
Here is the text of the article

The Elvis Impersonator:
Kirk Park
DESSERT TURF: Rathbun’s, Kevin RathbunSteak and Krog Bar. SIGNATURE SWEETS: Bananapeanut butter cream pie; gooey toff ee cakewith Jack Daniel’s ice cream.Trademark: Like Elvis, I like anythingmade with bananas, peanut butter andchocolate. Showoff technique: Temperingchocolate. What you’re fascinated withright now: Working with gelatin. Mostunusual dessert you’ve made: I oncemade a chocolate cake that was fi lled withdulce de leche. On top of the cake I madea pontoon boat made out of temperedchocolate. Best compliment: One womantold me that my sticky toff ee puddingwas better than one she’d had in GordonRamsay’s restaurant in London. MaybeGordon was having an off day. Localpastry chef you admire: Erin Mooney atBLT Steak made this phenomenal coconutsorbet with minted meringue on one of myvisits. Guiltiest sugar pleasures: Gummybears, red licorice and caramels with seasalt. If you weren’t a pastry chef, whatwould you be...a cabinet maker; I love towork with my hands and with wood.

Roasted mixed beet salad with goat cheese and candied pecans at Kevin
Rathbun Steak

Rathbun's Specials- July 29, 2009

Small Plate
-Open face Ravioli: Blue Hill Bay mussels in tomato lemon broth with summer squash and pickled leeks...9.50
-Cornmeal fried Carolina Trout with vidalia onions, tomatillos and rhubarb sauce...9.25

Raw Plate
-Mixed greens with french fried onions, blueberries, pecorino and peach-cardamom vinaigrette...8.00

Big Plate
- Pan roasted Wolf fish with black fig orzo, sweet and spicy peppers and broken parsley-preserved lemon vinaigrette...21.75

Second Mortgage Plaate
-6 oz. Beef Tenderloin with blue grits, cured pork and red jalapeno jam...28.50

Dessert Plate- All desserts $3.95
-Dulce de leche filled brownie, vanilla ice cream
-Chocolate orange cheesecake, oreo crust, sweetened whipped cream
-Caramel creme brulee, cinnamon snickerdoodles
-Mini chocolate cube, Mexican chocolate mousse, raspberry sauce

Brownies

Yum. Brownie specials tonight.

Rathbun's Specials- July 28, 2008

Small Plate
-Open faced shellfish ravioli: shrimp, mussels, zucchini, onions, tomatoes, and lemon-herb pan sauce...10.25

Raw Plate
-Mixed field grees, peaches, goat chevre, pumpkin seeds, shallots, and black fig vinaigrette...7.75

Big Plate
-Cornmeal fried Wolfish, blue grits, and three pepper escabeche...21.95

Second Mortgage
-6 oz. Petite filet, smoked tomato-bourbon BBQ sauce, and blistered local pepper...29.00

Dessert Plate
All desserts...3.95
-Dulce de Leche filled brownie, vanilla ice cream
-Warm blueberry cobbler, brown sugar crumb topping, vanilla ice cream
-Caramel creme brulee, cinnamon snickerdoodles
-Mini chocolate cube, mexican chocolate mousse, raspberry sauce

Hiring cooks at the steakhouse

Looking for 2 plus years of experience for line cooks at the
steakhouse. Apply at 154 Krog street. Www.kevinrathbunsteak.com

Dry aged steaks

We love the earthiest of dry aged steaks at Kevin rathbun steak

New Dessert Menu at Rathbun's

Watch for the new dessert menu this week at Rathbun's.

Cherry tomatoes

Heirloom cherry tomatoes are in. And so are the best tasting peaches
of the season. They are on the menus at Rathbun's and Kevin Rathbun
Steak

Rathbun's Specials- July 25, 2009

Small Plate
-Fried Appalachicola oysters with tabasco pickles and French's mustard fondue...9.25
-Open face ravioli: cured pork with young eggplant, local peppers, and pan sauce...9.25

Raw Plate
-Mixed greens with Heirloom tomatoes, red onion, bacon, blue cheese, and Heirloom tomato vinaigrette...8.00
-Georgia peaches with sweet grass chevre, Tupelo honey, mint and basil, aged balsamic, and first press E.V.O.O. ...8.75

Big Plate
-Pan seared gulf flounder with summer squash, green melon, and smoked paprika-corn vinaigrette...23.85
-Broiled bistro steak with herbed home fries, marinated Heirloom cherry tomatoes, and rhubarb ketchup...21.00

Second Mortgage
-6 oz. Beef tenderloin, worcestershire glazed beech mushrooms, and pickled leeks...29.00
-12 oz. Heart of ribeye, tillamook smashed sweet potatoes, and horseradish-chive butter...39.00

Dessert Plate
All desserts...3.95
-Chocolate orange cheesecake, chocolate cookie crust, sweetened whipped cream
-Warm blueberry and blackberry cobbler, brown sugar crumb topping, vanilla ice cream
-Dark chocolate cupcake, ganache glaze, coffee ice cream, heath bar bits
-Key lime pie, sweetened whipped cream, berries

Rarhbun's dessert

Chocolate cupcake with Oreo ice cream. Watch for the new dessert menu
coming out next week.

Rathbun's Specials- July 24, 2009

Small Plate
-Open faced Pennsylvania lamb ravioli: sweet potatoes, mushrooms, and blackberrycomb jus...10.25
-Hickory smoked oysters, onion crackers, and wasabi-scallion cream cheese...9.25

Raw Plate
-Mixed field greens, blackberries, feta, almonds, shallots, and rhubarb vinaigrette...7.95
-Heirloom tomatoes, smoked pork jowl, Italian cow's milk cheese, aged balsamic, and first press olive oil...8.75

Big Plate
-Broiled pompano, toasted orzo, leeks, and local tomato vinaigrette...23.95

Second Mortgage
-6 oz. Petite filet, warm spinach-tomato salad, lardons, and horseradish-chive butter...30.25
-24 oz. Dry aged Porterhouse, Vidalia onion rings, and romesco...65.00

Dessert Plate
All desserts...3.95
-Warm blueberry and blackberry cobbler, brown sugar crumb topping, vanilla ice cream
-Dark chocolate cupcake, ganache glaze, vanilla bean ice cream, Heath bar bits
-Key lime pie, sweetened whipped cream, berries

Rathbun's Specials- July 23, 2008

Small Plate
-Open faced oyster ravioli: zucchini, Vidalia onions, and horseradish chive butter...9.95

Raw Plate
-Mized field greens, goat gouda, strawberries, peaches, almonds, and white Balsamic-tarragon vinaigrette...7.95

Big Plate
-Pan roasted pompano, toasted orzo, arugula, and rhubarb vinaigrette...23.95

Second Mortgage
-16 oz. Bone-in dry aged strip, local eggplant ratatouille, and leek-thyme bechamel...49.25
-6 oz. Petite filet, warm pink eye pea-corn salad, heirloom tomatoes, and Romesco sauce...29.50

Dessert Plate
All desserts...3.95
-Tequila tres leches cake, Dulce de Leche sauce
-Tiramisu mousse, coffee soaked lady fingers, sweetened whipped cream, crunchy chocolate pearls
-Dark chocolate cupcake, vanilla bean ice cream
-Key ime pie, sweetened whipped cream, berries

Rathbun's Specials- July 22, 2008

Small Plate
-Open faced bacon ravioli: arrabbiata and shaved parmesan...7.75

Raw Plate
-Blue pointe oysters on the half shell with a tobasco mignonette...3 for 6.00

Big Plate
-Pan roasted cobia, young eggplant, local peppers, and horseradish pan sauce...21.25

Second Mortgage
-8 oz. N.Y. strip, local beets, asparagus, blistered tomatoes, and leek-thyme bechamel...25.95

Dessert Plate
All desserts...3.95
-Tres leches cake, Dulce de Leche sauce
-Tiramisu mousse, sweetened whipped cream, crunchy chocolate pearls
-German chocolate tart, vanilla ice cream, toasted coconut and pecans

BBQ Cooking Class Video at Rathbun's

Rathbun's BBQ Class Video 07/09

BBQ class tomorrow

Kevin is showing students how to prep the meat before it hits the
smoker.

Rathbun's Specials- July 17, 2009

Small Plate
-Open faced Mongolian beef ravioli: zucchini, onions, celery, and scallions...8.25
-Broiled wellfleet oysters, spinach, parmesan, and Georgia striper tomato drawn butter...12.00

Raw Plate
-Georgia peaches, sweet grass chevre, Tupelo honey, blueberries, and basil...7.50
-Panzanella salad, black krim tomatoes, local arugula, and Italian cow's milk cheese...8.00

Big Plate
-Gulf black grouper, eggplant, leeks, orange persimmon tomato, and a squash blossom frite...24.95
-Copper River ivory king salmon, silver king corn risotto, cippolini onions, and charred scallion vinaigrette...25.25

Second Mortgage
-6 oz petite filet, young potatoes, forest mushrooms, crown royal, and blackberry demi...29.95

Dessert Plate
All desserts...3.95
-Warm cinnamon toast bread pudding, vanilla creme anglaise
-Georgia peach ice cream cones
-Dark chocolate orange cheesecake, oreo crust, sweetened whipped cream
-Tequila tres leches cake, dulce de leche, raspberries
-Caramel pudding, ganache layer, sweetened whipped cream, crunchy chocolate pearls

Heirloom tomatoes

With Asian cucumber salad
Tonight at Rathbuns

Rathbun's Specials- July 10, 2009

Small Plate
-Sauteed mussel-oyster ravioli: roasted tomatoes, leeks, lemon-thyme buerre blanc...9.50
-Line caught blue marlin: pink eyed peas, crookneck squash, country ham succotash...10.25

Raw Plate
-Mixed field greens: shallots, goat chevre, blueberries, cantaloupe vinaigrette...7.50
-Heirloom tomato asian cucumber salad: local cow's milk cheese, yellow corn vinaigrette...7.75

Big Plate
-Pan roasted gulf wahoo: leek greens, purple peppers, 50 yr. sherry vinegar...24.95
-Seared Atlantic corvina: lima beans, mushrooms, bone marrow-brown butter...21.25

Second Mortgage
-16 oz. bison strip: heirloom corn on the cob, bluefoot mushrooms, lavender-peach demi...41.95
-Broiled Hawaiian Moonfish: peppadew peppers, stewed tomatoes and okra...26.75

Dessert Plate
All desserts...3.95
-Coffee caramel pudding, dark chocolate coffee ganache layer, sweetened whipped cream, crunchy chocolate pearls
-Warm Georgia peach tart tatin, vanilla ice cream
-Dark chocolate cupcake, toasted marshmallow cream, graham cracker creme angelaise
-Key lime pie, sweetened whipped cream, blackberries

Special greens

Goat cheese and blueberries

At Rathbuns

Yum. Blackberry cobbler

Know your steak

The things we come across in the restaurant business

Stuffed figs anyone?

patio dining is perfect for tonight at Rathbuns

Rathbun's Special's- July 8, 2009

Small Plate
-Open faced Bluehill bay mussel ravioli: local peppers, cherry tomato, saffron fume...9.50
-Cornmeal fried softshell crab: cipollini onion-roasted pepper salad, house made old bay remoulade...9.75

Raw Plate
-Blackberry-sage goat cheese stuffed black figs: crispy ham, toasted pecans, balsamic reduction...7.50

Big Plate
-Line caught sockeye salmon: crookneck squash, leeks, okra, poblano-garlic pan sauce...25.75

Second Mortgage
-16 oz. pure prime ribeye: charred celery tips, Vidalia onions, tomatoes, herb butter...38.95

Dessert Plate
All desserts...3.95
-Caramel pudding, dark chocolate coffee ganache layer, sweetened whipped cream, crunchy chocolate pearls
-Warm blackberry cobbler, brown sugar crumb topping, vanilla ice cream
-Heath bar pecan pie, vanilla ice cream, chocolate sauce

Rathbun's Specials- July 3, 2009

Small Plate
-Open faced pork ravioli: okra, green tomato...8.25
-Slightly seared Escolar: five spice, Asian glaze...10.25

Raw Plate
-Malpeque oysters on the half shell: yellow curry-ginger mignonette...3 for 6, 6 for 12
-Local goat cheese stuffed squash blossoms: peaches, speck, balsamic...7.75

Big Plate
-Line caught sockeye salmon: shiitake mushrooms, snow peas, citrus ponzu...26.50
-Gulf black grouper: cauliflower, Loganville arugula, cucumber-tomato vinaigrette...24.75

Second Mortgage
-16 oz. prime pure ribeye: corn battered onion rings, tabasco ketchup, mushroom ale butter...39.75

Dessert Plate
All desserts...3.95
-Warm blueberry and raspberry cobbler, brown sugar crumb, vanilla icecream
-Honey upside down cheesecake, slow roasted pineapple
-Lemon and lime pudding, gingersnap cookies, berries
-Warm dark chocolate cupcake, ganache glaze, pecan chocolate chip cookie dough coffee icecream

Rathbun's Specials- July 1, 2009

Small Plate
-Open faced beef tenderloin bolognese ravioli: local greens, tabasco...8.95

Raw Plate
-House cured duck proscuitto: chestnut honey chevre, peach chutney, toast points...7.25

Big Plate
-Pan roasted mahi-mahi: zucchini squash, Vidalia onions, heirloom-tomato vinaigrette...22.75
-Line caught sockeye salmon: arugula, forest mushrooms, almond-smoked paprika butter...27.95

Second Mortgage
-16 oz. prime pure ribeye: okra, cherry tomatoes, mushroom-ale butter...39.95

Dessert Plate
All desserts...3.95
-Bailey's and coffee Pot de Creme, sweetened whipped cream, crunchy chocolate pearls
-Honey upside down cheesecake, slow roasted pineapple
-Lemon and lime pudding, gingersnap cookies, local blueberries

Rathbun's a top 5 in Zagat Survey

In the new 2009 Zagat book, Rathbun's was selected as one of the top 5 restaurants in Atlanta. Thank you Atlanta for your great reviews.

Rathbun's Daily Specials: June 30th 2009

Small Plate

Open Faced Georgia Shrimp Ravioli
tomatoes, okra, basil

Raw Plate

Mixed Field Greens
Local Goat Chevre, Almonds, Red Onion, Watermelon Vinaigrette

Big Plate

Pan Roasted Mahi-Mahi
Zucchini, Vidalia Onions, Stewed Tomatillos

Second Mortgage

Broiled Beef Tenderloin Medallions
Black Eyed Peas, Tomatoes, Mushroom-Ale Butter

Desserts

Bailey's Pot de Creme: Sweetened Whipped Cream, Crunchy Chocolate Pearls
Honey Upside Down Cheesecake: Slow Roasted Pineapple
Warm Butterscotch Pecan Pie: Vanilla Ice Cream, Caramel Sauce

Rathbun's Specials- June 27, 2009

Small Plate
-Open face stone fruit braised short rib ravioli: pickled peppers, pumpkin seeds, apricot jus...8.75
-Butter poached langoustine: cured pork shoulder, Dillwood farms arugula poaching liquid...11.95

Raw Plate
-Local red oak greens: red onion, queso cotija, tortilla croutons, avocado vinaigrette...8.00
-Scallop ceviche: rice noodles, snow peas, lemon grass oil...9.85

Big Plate
-Pan roasted South Carolina grouper: Apalachicola oysters, cherry tomatoes, okra, preserved lemon...26.25
-Broiled lamb loin: tongue of fire beans, beets, toasted almond-paprika butter...28.00

Second Mortgage
-Whole roasted and stuffed Barramundi: bing cherries, shallot, herbs, Benton's ham vinaigrette...30.95
-Beef tenderloin medallions: beer battered vidalias, herbed duck butter...32.00

Dessert Plate
All desserts...3.95
-Warm blueberry cobbler, brown sugar cobbler topping, blueberry gelato
-Honey upside down cheesecake, roasted vanilla bean cherries
-Dark chocolate mousse and peanut butter layer cake, chocolate cake layers, vanilla icecream, chocolate sauce
-Frozen key lime mousse, graham cracker crumbs, toasted marshmallow creme

Rathbun's Specials- June 25, 2009

Small Plate
-Open face pork meatball ravioli: Vidalia onions, bing cherries, fried collards...8.75
-House salt duck breast: blackberry puree, onion rings...8.25

Raw Plate
-Dillwood Farms baby red oak salad: watermelon, almonds, feta, watermelon radish, champagne-mint vinaigrette...8.00
-Petite Well fleet oysters on the half shell: olive oil, crackers, black pepper vinaigrette...3 for 6, 6 for 12

Big Plate
-Buccatini and pan seared sole: black olives, peppadew peppers, torn herb vinaigrette...22.75

Second Mortgage
-Moroccan spiced lamb loin: golden beets, Dillwood Farms arugula, coconut yogurt...30.00

Dessert Plate
All desserts...3.95
-Warm white chocolate banana bread pudding, vanilla icecream, caramel sauce
-Honey upside down cheesecake, roasted vanilla bean cherries
-Heath and chocolate chip pecan pie bar, Jack Daniel's icecream, chocolate sauce

Rathbun's Specials- June 24, 2009

Small Plate
-Open faced pork meatball ravioli-roasted peppers, corn butter...8.25
-Salt cured duck breast-arugula, bing cherries, toasted almonds, coconut yogurt...7.95

Raw Plate
-Petite Wellfleet oysters on the half shell with citrus vinaigrette...3 for 6, 6 for 12
-Georgia peaches and speck-feta, pickled watermelon rinds, blackberries...7.95

Big Plate
-Lemon sole picatta-spinach, zucchini squash, tomatoes, gooseberry vinaigrette...22.75

Second Mortgage
-Pan seared lamb loin-skillet greens, tillamook cheddar grits, bourbon roasted peaches...30.25

Dessert Plate
All desserts...3.95
-Warm white chocolate banana bread pudding, vanilla icecream, caramel sauce
-Honey upside down cheesecake, roasted vanilla bean, cherries
-Heath and chocolate chip pecan pie bar, Jack Daniel's icecrem, chocolate sauce
-Blueberry icecream cones

Rathbun's Specials- June 19, 2009

Small Plates
-Open faced lobster Ravioli: tomatoes and champagne leek butter...10.25
-Flash fried softshell crab: zucchini noodles, cherry tomatoes, and grapefruit vinaigrette...9.75

Raw Plates
-Black pepper-herbed local goat chevre: pickled watermelon rind and lemon cucumber jelly...7.95
-Mixed field greens: vidalia onions, herbed croutons, pecorino, and balsamic ranch...7.75

Big Plates
-Golden raisin-pumpkin seed brasied bone-in beef short rib: spinach, leeks, toasted punpkin seeds...24.25
-Dayboat gulf grouper: spiganello liscia, geode squash, and yellow corn vinaigrette...24.95

Second Mortgage
-6 oz. petite filet: smashed new potatoes, asparagus, and chimichurri
-Parmensan salted lamb loin: cippolini onions and mint demi

Dessert Plates- All Desserts 3.95
-Georgia peach tart tatin: brown sugar and cardamom ice cream
-Warm chocolate pudding cake: vanilla ice cream, heath bar bits, and chocolate sauce
-Blueberry cobbler: brown sugar crumb topping and blueberry ice cream
-Key lime pie: sweetened whipped cream and raspberry sauce

Rathbun's Specials- June 18, 2009

Small Plates
-Ravioli of the day: sauteed lobster, yellow corn, chantrelle mushrooms and roasted cippolini onions...10.95
-Flash fried sofshell crab, zucchini noodles, cherry-tomatoes and ruby red grapefruit vinaigrette...9.75

Raw Plates
-Black pepper-herbed chevre, pickled watermelon rind and lemon-cucumber jelly...8.25
-Arugula, shaved pecorino, toasted pecans, vidalia onions and beet vinaigrette...7.75

Big Plates
-Pan roasted pompano, snow peas, golden berries and cilantro vinaigrette...25.75

Second Mortgage
-Lobster crusted 6 oz. petite filet w/ a warm spinach salad...29.25

Dessert Plates- All Desserts 3.95
-Warm dark chocolate pudding cake, vanilla ice cream, heath bar bits, chocolate sauce
-Georgia peach mousse parfait, sweet tea syrup soaked coconut cake, sweetened whipped cream, raspberries
-Blueberry and raspberry cobbler, brown sugar crumb topping, blueberry ice cream
-Key lime pie, sweetened whipped cream, raspberries

Rathbun's Specials- June 17, 2009

Small Plate
-Open Face Ravioli: Shellfish (scallops, shrimp, and crab meat), stewed okra, and tomatoes...9.25
-Tempura fried softshell crab, snapbeans, and sake-hibiscus glaze...10.25

Raw Plate
-Field greens, feta, toasted hazelnuts, red onion, and roasted beet vinaigrette...7.75

Big Plate
-Pan roasted grouper, swiss chard, cantaloupe, smoked bacon, and black pepper vinaigrette...24.75

Second Mortgage
-6 oz petite filet, cippolini onions, chantrelles, and mushroom-ale butter...29.75

Dessert Plate
All desserts...3.95
-Warm dark chocolate pudding cake, vanilla icecream, heath bar bits, chocolate sauce
-Georgia peach mousse parfait, sweet tea syrup soaked coconut cake, sweetened whipped cream, raspberries
-Blueberry and raspberry cobbler, brown sugar crumb topping, blueberry icecream

Rathbun's Specials- June 16, 2009

Small Plates
-Open face ravioli of the day: Gulf shrimp, rainbow chard, cherry tomatoes and lemon pan sauce...9.00
-Pan seared soft shell crab, fried green beans and sriracha-soy sauce...9.25

Raw Plates
-Mixed greens, roasted beets, almonds, feta and black pepper vinaigrette...8.00

Big Plates
-Pan roasted black cod, fava beans, summer squash, okra and pickled pepper vinaigrette...24.95

Second Mortgage Plates
-6 oz. Filet, chantrelle mushrooms, roasted red potatoes and mushroom-ale butter...31.00

Dessert Plates- All Desserts 3.95
-Double dark chocolate pudding, peanut butter cookie crumbs, sweetened whipped cream
-Key lime ice cream, crushed graham crackers, raspberry sauce, blueberries, toasted marshmallow creme
-Tiramisu creme layer cake, warm kahlua cream anglaise
-Georgia peach mousse parfait, sweet tea syrup soaked coconut cake, sweetened whipped cream, raspberries

Rathbun's Specials- June 15, 2009

Small Plate
-Ravioli of the Day: Bluehill Bay mussels, local ham, garlic, fried shallots, and lemon pan sauce...9.25
-Flash fried scallops, snow peas, and pickled pepper sauce...9.75

Raw Plate
-Field greens, parmesan, toasted macadamia nuts, red onions, and peppadew pepper vinaigrette...7.75

Big Plate
-Sablefish, swiss chard, cherry tomatoes, and yellow corn brodo...24.95
-Herb marinated flank steak, fried okra, and mushroom-brown ale butter...16.75

Second Mortgage
-16 oz. Dry Aged K.C. strip, green beans, yellow squash, and roasted beets...38.95

Dessert Plate
All desserts- 3.95
-Double dark chocolate pudding, peanut butter cookie crumbs, sweetened whipped cream
-Key lime icecream, crushed graham crackers, raspberrry sauce, blueberries, toasted marshmallow creme
-Tiramisu creme layer cake, warm Kahlua creme anglaise

Rathbun's Specials- June 13, 2009

Small Plate
-Ravioli of the Day: Blue Hill Bay mussels, Benton's smoked ham, fried shallots, and lemon pan sauce...8.50
-Flash fried scallops, snow peas, and pickled pepper puree...9.25

Raw Plate
-Malpeque oysters on the half shell with a cured black olive tapenade...3 for 6.00, 6 for 12.00
-Georgia peaches, sweet grass chevre-coconut rum crema, apple cider-balsamic reduction, and macadamia nuts...7.25

Big Plate
-Pan roasted Mahi-Mahi, butterbeans, roasted shallots, and local tomato vinaigrette...22.75
-Broiled flank steak, home fries, Vidalia onions, and roasted cherry green chile salsa...16.75

Second Plate
-16 oz. Dry aged K.C. strip, summer squash, beech mushrooms, and duck butter...36.75

Dessert Plate
All desserts...3.95
-Double dark chocolate pudding, peanut butter cookie crumbs, sweetened whipped cream
-Key lime ice cream, crushed graham crackers, raspberry sauce, blueberries, toasted marshmallow creme
-Warm cherry cobbler, chocolate crumb topping, chocolate banana icecream
-Blueberry-creme pie, sweetened whipped cream, blueberries

Rathbun's Specials- June 12, 2009

Small Plate
-Ravioli of the Day: seared shrimp, okra, corn, and roasted red pepper butter...9.50
-Duck confit tostadas, roasted cherry salsa, and cilantro...8.25

Raw Plate
-Georgia peaches, sweet grass chevre-coconut rum crema, apple cider-balsamic reduction, and macadamia nuts...7.25

Big Plate
-Herb marinated bistro steak, okra frites, and pickled pepper ketchup...16.75
-Mahi-Mahi, brussel sprouts, roasted shallots, and french horn mushrooms...23.75

Second Mortgage
--16 oz. Dry aged Kansas city strip, summer squash, beech mushrooms, and duck butter...36.50
-Line caught Hawaiian lemon snapper, butterbeans, local ham, black pepper-sundried chile beurre blanc...28.75

Dessert Plate
All desserts...3.95
-Double dark chocolate pudding, peanut butter cookie crumbs, sweetened whipped cream
-Key lime pie, sweetened whipped cream, blueberries
-Warm cherry cobbler, chocolate crumb topping, chocolate banana icecream
-Blueberry creme pie, sweetened whipped cream, blueberries

Rathbun's Specials- June 11, 2009

Small Plate
-Open Faced Ravioli: "Spring Veggies," fried okra, corn, butterbeans, and Tabasco...8.50
-Duck Confit Chalupa, Chihuahua cheese, and roasted bing cherry salsa...8.75

Raw Plate
-Spinach, Vidalia onions, Garbanzno beans, egg, and tomato-bacon vinaigrette...7.75

Big Plate
-Mahi-Mahi, sauteed brussel sprouts, shallots, and a warm Oregano vinaigrette...24.25
-Herb marinated Bistro steak, okra frites, and a pickled pepper ketchup...16.95

Second Mortgage
-Line Caught Hawaiian Lemon Snapper, sauteed butterbeans, local ham, and black pepper-sundried chile buerre blanc...28.75

Desserts
All desserts: 3.95
-Double Dark Chocolate Pudding, peanut butter cookie crumbs, sweetened whipped cream
-Key Lime Pie, sweetened whipped cream, blueberries
-Grand Marnier and Vanilla bean Tres Leches cake, Dulce de Leche sauce
-Dark Chocolate and Heath bar layer cake, chocolate banana icecream

Rathbun's Specials- June 9, 2009

Small Plate
-Open face ravioli: smoked prime rib, bluefoot mushrooms and horseradish B.B.Q...7.25
-Pan seared Georgia trout, brown rice, oven dried tomatoes and tarragon-corn vinaigrette...8.50

Raw Plate
-Smoked country ham carpaccio, booker's bourbon honey, local cow's milk cheese and chard greens...6.95
-Field greens, roasted red peppers, fried shallots, manchester goat cheese and tomato vinaigrette..7.75

Big Plate
-Pan roasted striped bass, ramp greens-tomato stew and fried okra...23.75

Second Mortgage
-12 oz. Heart of ribeye, roasted brussel sprouts, caramelized vidalia onions, peppadew peppers and roasted garlic demi glace...39.25

Dessert Plate- All Desserts 3.95
-Key lime pie, sweetened whipped cream, blueberries
-Orange vanilla tres leches cake, dulce de leche sauce
-Dark chocolate and heath bar layer cake, chocolate banana ice cream

Rathubn's Specials- June 8, 2009

Small Plate
-Open face ravioli: smoked prime rib, horseradish BBQ and fried vidalia onions...8.95
-Flash fried soft shell crab, okra, zucchini and pasilla butter...9.25

Raw Plate
-Mixed greens, golden beets, roasted red peppers, soft cow's cheese and tarragon-corn vingaigrette...8.00

Big Plate
-Pan roasted grouper, smoked sausage, fava beans, cherry tomatoes and balsamic reduction...25.75
-Double bone pork chop, BBQ pinto beans and guiness-grain mustard sauce...23.50

Second Mortgage
-Line caught king chinook salmon, arugula, udon noodles and blueberries...31.00

Dessert Plate- All Desserts 3.95
-Bailey's and coffee pot de creme, sweetened whipped cream, crunchy chocolate pearls, raspberries
-Orange vanilla tres leches cake, dulce de leche sauce
-Warm blueberry and peach cobbler, brown sugar crumb topping, vanilla ice cream
-Chocolate banana ice cream, caramel sauce, heath bar bits, sweetened whipped cream, raspberries

Rathbun's Specials- 6/5/09

Small Plate
-Ravioli of the Day: braised collards, smoked bacon, fried shallots and pot likker butter...8.25
-Cornmeal dusted Acadian Redfish, stewed tomatilos-okra and cilantro...9.25

Raw Plate
-Italian chestnut honey chevre, brioche, local melon and aged balsamic vinaigrette reduction...8.25
-Field greens, grilled peaches, Vidalia onions, toasted pecans, sweet grass dairy goat cheese and peach vinaigrette...7.75

Big Plate
-Double Bone 12 oz. pork chop, potato-roasted tomato hash, smoked onions and charred peach puree...23.75
-Dayboat Gulf Grouper, black pepper scented Carnoli rice, white asparagus and Savannah honey comb glazed beech mushrooms...25.00

Second Mortgage
-Line caught King Chinook salmon, English pea-yellow corn succotash, 1/2 fried softshell crab and smoked tomato puree...34.50
-12 oz. Bone-in beef tenderloin, grilled asprargus, roasted red peppers and mushroom demi...33.75

Dessert Plate
All desserts...3.95
-Bailey's creme and coffee pot de creme, sweetened whipped cream, crunchy chocolate pearls, raspberries
-Dark chocolate and orange zest cupcake, grand marnier ganache glaze, vanilla icecream
-Warm blueberry cobbler, brown sugar crumb topping-key lime icecream
-German chocolate layer cake, vanilla icecream, toasted pecan

Rathbun's Original Menu Art to be Released

The first ten will go up for auction on this Sunday.

For Rathbun’s five-year birthday party, Kevin Rathbun is debuting his artist side with his introduction of his personal collection of “Original Menu Art” that he drew between May, 2004 and May, 2005 at Rathbun’s. Kevin has listed the value of these original drawings at $100.00 each however, he mentions, that one recently sold at the Beastly Feast Auction for over $150.00.
His first charity to benefit from the “Original Menu Art” drawings is the Inman Park Security Patrol.

In 2004, when Rathbun’s first opened, Kevin Rathbun personally hand drew every specials menu and added his little food and plate drawings near the names of the specials. He saved every one of those original hand-drawn menus, which were completed in pencil and are now signed and numbered artists proofs. Each menu is one of one and are named “Original Menu Art”. Kevin has approximately two hundred and fifty of the drawings and will be auctioning them off on a quarterly basis starting June 10th, 2009.

Check them out this Sunday at the BBQ party
Seen on the Rathbun's Blog

Rathbun's Specials- June 4, 2009

Small Plate

-Open Face Ravioli: Braised collard greens, smoked bacon, crisp shallots and pot likker butter...8.75

Raw Plate

-James River oysters (VA) on the 1/2 shell with peach mignonette...3 for 6.00/
6 for 12.00
-Field greens, GA tomatoes, shaved vidalia onions, heirloom squash, aged cheddar and meger lemon vinaigrette...8.00

Big Plate

-Arcadian Redfish, stewed okra and cherry tomatoes, pasilla chile and fried tortillas...19.50

Second Mortgage

-8 oz. Painted Hills strip, worcestershire glazed mushrooms, mashed potatoes and charred wild onion greens...24.50

Dessert Plate- All Desserts 3.95

-Coffee and cream pot de creme, sweetened whipped cream, crunchy chocolate pearls, raspberries
-Warm blueberry and lime zest buckle, crumb topping, key lime ice cream
-Toasted coconut creme parfait, coconut rum simple syrup soaked cake, sweetened whipped cream, raspberries
-German chocolate layer cake, vanilla ice cream, toasted pecan

Rathbun's Specials- 6/3/09

Small Plate
-Ravioli of the Day: Burrata, basil, and Charred tomato jam...8.50

Raw Plate
-James River oysters on the half shell with a Pickled jicama-cucumber relish...3 for 6.00, 6 for 12.00
-Field greens, Italian chestnut honey goat cheese, Brioche, Red onion, and Blueberry vinaigrette...7.75

Big Plate
-Pan Roasted Flounder, Skillet greens, Ham, Fried onions, and Corn juice...21.75

Second Mortgage
-Painted Hills strip, White asparagus, Aged Cheddar Grits, and Vidalia onion Compote...8oz-25.00, 16 oz-48.00

Dessert Plate
All 3.95
-Coffee and Cream Pot de Creme, Sweetened Whipped Cream, Crunchy Chocolate Pearls, raspberries
-Warm blueberry and lime Zest Buckle, Crumb topping, Key Lime icecream
-Toasteed Coconut Creme Parfait, Coconut Rum simple syrup soaked cake, Sweetened Whipped Cream, raspberries
-German Chocolate Layer cake, Vanilla icecream, Toasted Pecan

Watch Kevin Rathbun on The Travel Channel

Specials at Rathbun's June 2, 2009

Small Plates

Fried Softshell Crab, ramps, grilled peaches and squash blossom frites - 8.25

Raw Plate

Field Greens, macadamia nuts, aged cheddar, red onion and black pepper vinaigrette - 7.75

Big Plate

Pan roasted flounder, skillet greens, country ham, fried onions and yellow corn juice - 23.25

Second Mortgage Plate

Painted Hills Strip, aged cheddar grits, Vidalia onion, fried collards and 50-year sherry vinegar - 8 oz - 25.00 16 oz - 48.00

Desserts

Coffee cream pot de cream, sweetened whipped cream, crunchy pearls, respberries

Warm dark chocolate cupcake, ganache glaze, chocolate mint ice cream

Toasted coconut creme parfait, coconut rum cimple syrup soaked cake, sweetened whipped cream and blueberries

as seen on http://www.rathbunsrestaurant.com