Small Plate
-Open faced bacon ravioli: arrabbiata and shaved parmesan...7.75
Raw Plate
-Blue pointe oysters on the half shell with a tobasco mignonette...3 for 6.00
Big Plate
-Pan roasted cobia, young eggplant, local peppers, and horseradish pan sauce...21.25
Second Mortgage
-8 oz. N.Y. strip, local beets, asparagus, blistered tomatoes, and leek-thyme bechamel...25.95
Dessert Plate
All desserts...3.95
-Tres leches cake, Dulce de Leche sauce
-Tiramisu mousse, sweetened whipped cream, crunchy chocolate pearls
-German chocolate tart, vanilla ice cream, toasted coconut and pecans
