Small Plate
-Open faced beef tenderloin bolognese ravioli: local greens, tabasco...8.95
Raw Plate
-House cured duck proscuitto: chestnut honey chevre, peach chutney, toast points...7.25
Big Plate
-Pan roasted mahi-mahi: zucchini squash, Vidalia onions, heirloom-tomato vinaigrette...22.75
-Line caught sockeye salmon: arugula, forest mushrooms, almond-smoked paprika butter...27.95
Second Mortgage
-16 oz. prime pure ribeye: okra, cherry tomatoes, mushroom-ale butter...39.95
Dessert Plate
All desserts...3.95
-Bailey's and coffee Pot de Creme, sweetened whipped cream, crunchy chocolate pearls
-Honey upside down cheesecake, slow roasted pineapple
-Lemon and lime pudding, gingersnap cookies, local blueberries
