Friday, October 2, 2009

Rathbuns' Specials: October 2, 2009

Small Plate
Open faced braised chicken ravioli: mirepoix and black pepper-tabasco gravy...8.25

Raw Plate
Blue Ridge red delicious apples, sweetgrass greenhill, Tuscan salami, and apple cider-fennel syrup...8.50

Big Plate
Dayboat black grouper, bok choy, candied shiitakes, and soy-sesame...25.95
Herb marinated hanger steak, coriander roasted fingerling potatoes, and pasilla-chile jus...19.50

Second Mortgage
6 oz. Petite filet, skillet greens, parsnip mash, and Coca-cola-smoked pork jus...29.00

Dessert Plate
All desserts 3.95
Dulce de leche brownie, vanilla ice cream
Orange cheesecake blondie, Grand Marnier whipped cream, candied orange zest
Apple cobbler, sweet biscuit, cardamom ice cream