Tuesday, October 27, 2009
Halloween Night Special Menu at Kevin Rathbun Steak
Rathbun's will be featuring the regular menu along with this three course $25.00 menu for a special treat on Halloween night. Kevin Rathbun Steak will be featuring a three course $35.00 menu along with their regular menu. Krog Bar will be featuring for $10.00 plus tax and gratuity a glass of wine and an appetizer.
KEVIN RATHBUN STEAK - $35.00 menu for Halloween night
APPETIZERS
choice of one
Ahi Tuna Poke
soy syrup, pine nuts, wasabi paint
Asian Style Meatball
shitake soy jus, scallions
Georgia White Shrimp
crisp lettuce, creole remoulade
ENTREE
choice of one
Allen Brothers Prime Flatiron Steak
herb roasted potatoes, red wine shallot sauce
Pan Roasted Wild Salmon
sauteed green beans, tomato-garlic confit
Molasses Rubbed Pork Loin
local grits, apple-cranberry butte
DESSERTS
choice of one
Dark Chocolate Mousse Cake
Pumpkin Spice Cheesecake
Apple-Dried Cherry Crisp
KEVIN RATHBUN STEAK - $35.00 menu for Halloween night
APPETIZERS
choice of one
Ahi Tuna Poke
soy syrup, pine nuts, wasabi paint
Asian Style Meatball
shitake soy jus, scallions
Georgia White Shrimp
crisp lettuce, creole remoulade
ENTREE
choice of one
Allen Brothers Prime Flatiron Steak
herb roasted potatoes, red wine shallot sauce
Pan Roasted Wild Salmon
sauteed green beans, tomato-garlic confit
Molasses Rubbed Pork Loin
local grits, apple-cranberry butte
DESSERTS
choice of one
Dark Chocolate Mousse Cake
Pumpkin Spice Cheesecake
Apple-Dried Cherry Crisp
Halloween Treat from Krog Bar
On Halloween night, after you have handed out all of your candy and are looking for your own treat, stop by Krog Bar and let us give you a treat.
Our treat is a glass of wine and a Charcuterie Plate that includes prosciutto, sopressetta, Manchega cheese, olives and bread along with your choice of a glass of red or white wine from our special list. ($10.00) per person plus tax and gratuity.
See you then!
Halloween Night Special Menu at Rathbun's
We will be featuring the regular menu along with this three course $25.oo menu for a special treat on Halloween night. Kevin Rathbun Steak will be featuring a three course $35.oo menu along with their regular menu. Krog Bar will be featuring for $10.00 plus tax and gratuity a glass of wine and an appetizer.
Rathbun's Special Treat Menu for Halloween
$25.00 plus tax and gratuity
First Course (Choice of One)
Cauliflower Couscous Bruschetta, Ricotta Salata
Crispy Pork Belly Confit Flautas, Queso Cotija and Puree of Chipotle Bourbon and Butternut Squash
Mixed Field Greens, Fuji Apples, Bleu Cheese, Shallots and Toasted Pumpkin Seeds, Savannah Honey Comb Vinaigrette
Second Course (Choice of One)
Smoked Beef Medallions, Baby Carrots and Maiitake Mushroom Pan Sauce
South Carolina Amberjack, Broccolini, Wellfleet Clams and Red Wine Oregano Vinaigrette
Sage Salted Pork Loin, Maple Whipped Sweet Potatoes, Bacon and Apple-Pumpkin Butter
Third Course (Choice of One)
Coco Nib Chocolate Brownie, Dutch Chocolate Ice Cream
Roasted Georgia Pumpkin Pie, Chantilly Whipped Cream
Cinnamon Toast Bread Pudding with Vanilla Sauce
Rathbun's Special Treat Menu for Halloween
$25.00 plus tax and gratuity
First Course (Choice of One)
Cauliflower Couscous Bruschetta, Ricotta Salata
Crispy Pork Belly Confit Flautas, Queso Cotija and Puree of Chipotle Bourbon and Butternut Squash
Mixed Field Greens, Fuji Apples, Bleu Cheese, Shallots and Toasted Pumpkin Seeds, Savannah Honey Comb Vinaigrette
Second Course (Choice of One)
Smoked Beef Medallions, Baby Carrots and Maiitake Mushroom Pan Sauce
South Carolina Amberjack, Broccolini, Wellfleet Clams and Red Wine Oregano Vinaigrette
Sage Salted Pork Loin, Maple Whipped Sweet Potatoes, Bacon and Apple-Pumpkin Butter
Third Course (Choice of One)
Coco Nib Chocolate Brownie, Dutch Chocolate Ice Cream
Roasted Georgia Pumpkin Pie, Chantilly Whipped Cream
Cinnamon Toast Bread Pudding with Vanilla Sauce
Friday, October 16, 2009
Kevin Rathbun Steak Specials for Oct 16th
SOUP:
roasted parsnip, micro celery & vanilla oil
OYSTER:
Westfallmouth, Prince Edward Island
VEGGIES:
brussel sprouts, hog jowl, chestnuts & grano padano
pink eyed peas, smoked bacon & aromatics
TWICE BAKED POTATO:
3 chesse...cheddar, gouda, & parmesan
COLD APPETIZER:
cold smoked duck breast with pomegranate vinaigrette, watercrest, jicama, lemon mint & chervi
DESSERT:
pistachio cake with Amarena cherries & pistachio cream
apple & dried apricot cobbler
black currant, raspberry & roase water sorbet
roasted parsnip, micro celery & vanilla oil
OYSTER:
Westfallmouth, Prince Edward Island
VEGGIES:
brussel sprouts, hog jowl, chestnuts & grano padano
pink eyed peas, smoked bacon & aromatics
TWICE BAKED POTATO:
3 chesse...cheddar, gouda, & parmesan
COLD APPETIZER:
cold smoked duck breast with pomegranate vinaigrette, watercrest, jicama, lemon mint & chervi
DESSERT:
pistachio cake with Amarena cherries & pistachio cream
apple & dried apricot cobbler
black currant, raspberry & roase water sorbet
Wednesday, October 14, 2009
Rathbun's Specials: October 14, 2009
Small Plate
Open Faced Ravioli: Gulf shrimp with fennel and saffron, blood orange zest...9.50
Raw Plate
Mixed greens, house made mozzarella, shaved shallots and raspberry vinaigrette...7.50
Big Plate
Pan seared swordfish, sauteed leek greens, and corn dashi...24.00
Crispy pork shank, smashed celery root, and pork jus...23.00
Second Mortgage
6 oz. Filet, artichoke frites, and roasted red pepper coulis...30.00
Venison medallions, roasted rutabega, and dried cherry-red onion compote...32.50
Dessert Plate
All desserts...3.95
Key lime pie, whipped cream, raspberries
Warm heath bar brownie, vanilla ice cream
Pumpkin cobbler, pumpkin spice ice cream
Open Faced Ravioli: Gulf shrimp with fennel and saffron, blood orange zest...9.50
Raw Plate
Mixed greens, house made mozzarella, shaved shallots and raspberry vinaigrette...7.50
Big Plate
Pan seared swordfish, sauteed leek greens, and corn dashi...24.00
Crispy pork shank, smashed celery root, and pork jus...23.00
Second Mortgage
6 oz. Filet, artichoke frites, and roasted red pepper coulis...30.00
Venison medallions, roasted rutabega, and dried cherry-red onion compote...32.50
Dessert Plate
All desserts...3.95
Key lime pie, whipped cream, raspberries
Warm heath bar brownie, vanilla ice cream
Pumpkin cobbler, pumpkin spice ice cream
Friday, October 9, 2009
Krog Bar Birthday Bash
Tomorrow is the big day! Come out to see Kevin, me, a pig in a box, huge pans of paella and a bunch of cool people! $20 gets you pig, paella & a glass of wine.
Music provided by the Front Porch Session Players... Hope to see you there!
Music provided by the Front Porch Session Players... Hope to see you there!
Friday, October 2, 2009
Rathbuns' Specials: October 2, 2009
Small Plate
Open faced braised chicken ravioli: mirepoix and black pepper-tabasco gravy...8.25
Raw Plate
Blue Ridge red delicious apples, sweetgrass greenhill, Tuscan salami, and apple cider-fennel syrup...8.50
Big Plate
Dayboat black grouper, bok choy, candied shiitakes, and soy-sesame...25.95
Herb marinated hanger steak, coriander roasted fingerling potatoes, and pasilla-chile jus...19.50
Second Mortgage
6 oz. Petite filet, skillet greens, parsnip mash, and Coca-cola-smoked pork jus...29.00
Dessert Plate
All desserts 3.95
Dulce de leche brownie, vanilla ice cream
Orange cheesecake blondie, Grand Marnier whipped cream, candied orange zest
Apple cobbler, sweet biscuit, cardamom ice cream
Open faced braised chicken ravioli: mirepoix and black pepper-tabasco gravy...8.25
Raw Plate
Blue Ridge red delicious apples, sweetgrass greenhill, Tuscan salami, and apple cider-fennel syrup...8.50
Big Plate
Dayboat black grouper, bok choy, candied shiitakes, and soy-sesame...25.95
Herb marinated hanger steak, coriander roasted fingerling potatoes, and pasilla-chile jus...19.50
Second Mortgage
6 oz. Petite filet, skillet greens, parsnip mash, and Coca-cola-smoked pork jus...29.00
Dessert Plate
All desserts 3.95
Dulce de leche brownie, vanilla ice cream
Orange cheesecake blondie, Grand Marnier whipped cream, candied orange zest
Apple cobbler, sweet biscuit, cardamom ice cream
Thursday, October 1, 2009
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